Our Menu
Welcome to Anthony David’s & Thank you for all of your support during this difficult period.
We have implemented some new procedures to assist in keeping our business operating and staff employed. Thank you again and be safe.
Cashless payments only, please.
We do have a cc processing fee of 2.99%
Brunch daily 8am-3pm · If you choose to bring your own bottle of wine or bubbles there is a $12 corkage fee per bottle. For beer it is $2 per bottle.
Starters
Bourbon-Glazed or Nutella Donuts
$9.00
Seasonal Fruit
$9.00
Eggs Benedicts
Traditional Benedict
$13.50
Smoked Salmon Benedict
$15.50
Guacamole and Spicy Chorizo Benedict
$17.95
Crab Cake Benedict
$18.00
French Toast & Crispy Bacon Benedict
$16.00
Maine Lobster Roll "Old Bay" Benedict
$22.00
Eggs and Things
All eggs are served with brunch potatoes and toast (whole grain or sourdough).
Eggs Any Style
$13.25
Two egg served to your delight, with bacon or sausage
French Toast Petit
$7.50
Coconut butter
Southwestern Omelet
$14.25
Smoked ham, peppers, onions, cheddar cheese, and avocado
French Toast
$13.95
Thickly sliced Challah bread, nutmeg, vanilla, and coconut butter
Burrata Frittata
$13.50
Eggs baked, burrata, tomatoes, and basil
Smoked Salmon Omelet
$14.50
Norwegian smoked salmon, scallions, tomato, and cream cheese
Wild Mushroom Omelet
$13.95
goat cheese, roasted peppers
Smoked Salmon Platter
$13.95
cream cheese, capers, red onion
Steak and Eggs
$19.50
hanger steak & two eggs any style
Sicilian Omelet
$13.50
prosciutto, Parmigiano Reggiano, tomatoes, & fresh arugula
Salads & Sandwiches
Chopped Kale, Pear & Gorgonzola Salad
$16.95
Grilled chicken, smoked almonds, shallot vinaigrette
Pan Roasted Salmon & Watercress Salad
$20.00
roasted butternut, currants, citrus-avocado vinaigrette
Burrata Panini
$15.00
Burrata, prosciutto, roasted tomato
Angus Burger & Fries
$17.50
Bibb, tomato, onion, and brioche (Gorgonzola, Burrata, Taleggio)
Crab Cake Sandwich
$19.50
Greens, tomatoes, lemon aioli, brioche
Bell & Evans Chicken Sandwich
$15.00
roasted peppers, provolone, bibb herb ciabatta
Kale Caesar
$17.95
sunny egg, prosciutto, Parmesan, black truffles, garlic crostini
Grilled Ahi Tuna Burger
$18.50
tomato, basil aioli, and grilled onions, brioche
Avocado Toast
$15.00
poached egg, tomato, cucumber, whole grain pugliese
Sides & Beverages
Seasonal Fruit
$4.50
Bacon, Sausage, Ham, Brunch potatoes
$3.50
Homemade fries
$5.00
$8.00/truffle fries
Salted, chipotle, gorgonzola, spicy
Fresh OJ
$2.75/Sm
$5.50/Lg
$10.00/Carafe
Apple or Cranberry
$2.95
Tea
$3.00
Tami Green, Assam Black, Chamomile, Earl Grey, Peppermint
Panna/Pellegrino
$2.50/1/2 btl
$5.00/full btl
Homemade Lemonade or Housebrewed Iced Tea
$2.50
Sangria mix
$13.95
Iced Brews
Drip
$3.00
Cold Brew
$5.00/16oz.
Kyoto Ice Drip Tower
$5.00/12oz.
12 hour drip Ethiopia organic washed process (quantities limited) recommended to be served black
Hot Brews
Espresso
$3.50
Macchiato
$3.75
Americano
$3.50
Drip
$3.00
Cappuccino
$4.50/8oz.
Latte
$5.00/12oz.
Daily 4pm-10pm · If you choose to bring your own bottle of wine or bubbles there is a $12 corkage fee per bottle. For beer it is $2 per bottle.
Appetizers
Baby Watercress Salad
$13.00
butternut squash, shaved brussels, currants, pecorino, lemon vinaigrette
House Whipped Ricotta
$13.00
Cherry & fig marmalade, crostini
Taleggio Arancini
$12.00
Spicy tomato sauce
Roasted Red Beets
$12.00
Toasted hazelnuts, chevre, fresh horseradish
Chopped Curly Kale Caesar
$13.00
Parmesan, torn garlic croutons
Creamy Burrata
$15.00
truffle- butternut squash, honey & crostini.
Grilled Asparagus & Truffles
$16.00
soft egg, proscuitto, pecorino, crostini
Spicy Tuna Tartare
$14.00
chickpeas, olives, crostini
Charred Octopus
$19.00
fennel, cannellini, tomato, garlic
Pasta
Housemade Veal Meatballs
$26.00
Bucatini, capers, pecorino
Truffle Carbonara
$28.00
Cavatelli, poached egg, English peas, pecorino
Eggplant Bolognese
$24.00
Bucatini, mozzarella, pecorino, tomato, chilies
Cacio e Pepe
$23.00
Mezzi rigatoni, cracked black pepper & shaved pecorino
Wild Boar Ragu
$29.00
Housemade pappardelle, brussels, Parmesan
Butternut Squash Agnolotti
$28.00
brown butter, sage, pecorino, biscotti
Entree
Pan Roasted Branzino
$36.00
artichoke cannellini ragu, pancetta, citrus gremolata
Seared Sea Scallops
$33.00
Truffled eggplant, peas, charred tomatoes
Pork Chop Parmesan
$31.00
Burrata, garlic spinach, pecorino
Grass-Fed Ribeye
$38.00
Market greens, roasted garlic, pecorino & rosemary potatoes
Braised Rabbit
$34.00
prosciutto, soft polenta, brussels
Crispy Rohan Duck Breast
$32.00
Creamy polenta, wilted greens, Chianti cherry demi
Braised Lamb Shank
$34.00
autumn veg, whipped potatoes
Desserts & Brews
Dessert
Warm Donuts
$9.00
nutella or bourbon glazed, powdered sugar
Fried Bananas
$10.00
gelatos, Chianti cherries, biscotti, whipped cream
Ice Box Cake, "Old School"
$10.00
chocolate pudding, graham crackers
Chocolate Brownie
$9.00
pistachio gelato
Hot Drip Coffee
$3.00
Tea
$3.00
Organic Tami Green, Assam Black, Earl Grey, Chamomile, Peppermint
Americano
$3.50
Espresso
$3.50
Macchiato
$3.75
Cappuccino
$4.50
Latte
$5.00
If you choose to bring your own bottle of wine or bubbles there is a $12 corkage fee per bottle. For beer it is $2 per bottle.
Red
Ceretto
$25.00/gls
$99.00/btl
Barolo, Itay, 2015
Les Cretes
$14.00/gls
$56.00/btl
Pinot Noir, Italy 2018
Cordero de Lobo
$13.00/gls
$52.00/btl
Malbec, Argentina, 2018
Broken Earth
$14.00/gls
$56.00/btl
Cabernet Sauvignon Estate, Paso Robles, California, 2017
Poggio Antico
$30.00/gls
$105.00/btl
Brunello di Montalcino, Italy, 2015
J Vineyards
$13.00/gls
$52.00/btl
Pinot Noir, Sonoma California, 2017
Peirano
$13.00/gls
$52.00/btl
Old Vine Zinfandel, California, 2016
White
Trefethen
$12.00/gls
$48.00/btl
Chardonnay, Oak Knoll, Napa, CA 2019
William Hill
$23.00/375ml
Chardonnay, Napa Valley, 2017
Valle Isarco
$13.00/gls
$52.00/btl
Pinot Grigio, Alto Adige, Italy, 2019
Domaine Raimbault
$14.00/gls
$56.00/btl
Sancerre, France, 2018
Rosé
Solis Lumen
$12.00/gls
$48.00/btl
Rosé, France, 2019
Sparkling
Heidsieck
$34.00/btl
Champagne Brut, Blue Top, NV/375ml
Roger Goulart
$12.00/gls
$48.00/btl
Cava Rosé, NV
Tommasi
$11.00/gls
$44.00/btl
Prosecco Brut, Italy, NV
Philippe de Charmille
$11.00/gls
$44.00/btl
Brut, Cremant de Loire France, NV
Brunch Cocktails
Bourbon Spiked Hot Apple Cider
$11.00
fresh apple cider, cinnamon, cloves, oranges, Burning Chair Bourbon, topped with whipped cream
Irish Coffee
$11.00
Slane Irish Whiskey, sugar, coffee, whipped cream
Mimosa
$8.00
Fresh OJ, bubbles
Mimosa bottle service
$36.00
Carafe of fresh OJ and a bottle of bubbles
Garibaldi
$8.00
Campari, fluffy OJ
Bloody Mary
$9.00
New Amsterdam vodka
Bloody Maria
$9.00
Camarena Blanco tequila
Bloody Maria
$11.00
Camarena Reposado tequila
Bourbon Bloody
$12.00
The Burning Chair bourbon
St. Germain Spritz
$10.00
St. Germain, prosecco, soda
Aperol Spritz
$10.00
Aperol, prosecco, soda
Selectivo Spritz
$10.00
Bubbles & ice, green olive
Rose Sangria
$9.00
brandy, triple sec, macerated fruit
White Sangria
$9.00
brandy, triple sec, macerated fruit
Red Sangria
$9.00
brandy, triple sec, macerated fruit
Dinner Cocktails
4-10PM
Endless Summer
$11.00
lavender-infused vodka, lemon, agave
Picante Margarita
$12.00
blanco tequila, lime, cayenne, Angestura bitters
French 75
$11.00
London dry gin, lemon, sugar, bubbles
Manhattan
$12.00
Wild Turkey 107, sweet vermouth, Angestura bitters
Paper Plane
$11.00
bourbon, Aperol, Montenegro, lemon
Rum Daisy
$11.00
white rum, lime, orange coracao, agave
White Negroni
$12.00
London dry gin, suze, bianco vermouth
DESSERTS
Pumpkin Bread Pudding
$26.00
bourbon glaze
WINE
Holiday Wine 3-pack
$75.00
includes 3 handpicked paired wine bottles by Chef Anthony Pino